Dark cherries, chocolate and spice, with earthy undertones.
Our sparkling Tempranillo spent twelve months in seasoned barriques before undergoing secondary fermentation on lees in the bottle. Inky purple in colour, the palate is medium-bodied and well structured, with fine tannins and a persistent bead. 12.9% Alc/Vol
Dark cherries, chocolate and spice, with earthy undertones.
Our sparkling Tempranillo spent twelve months in seasoned barriques before undergoing secondary fermentation on lees in the bottle. Inky purple in colour, the palate is medium-bodied and well structured, with fine tannins and a persistent bead. 12.9% Alc/Vol